Donut Hole Breakfast Skewers {From ValSoCal} Donut holes ( I used entenmanns ) strawberries blackberries skewers salted caramel sauce ( Trader Joes ) chocolate sauce coconut Or if you want to get real fancy, you can make Nutella Donut Holes. Just replace the raspberry jam with Nutella. You can always cheat and get fresh donut holes from a bakery near you and just fill them […]
Devil’s Food Cake with Hazelnut Crunch INGREDIENTS Cake Nonstick vegetable oil spray 2 1/3 cups cake flour 1 cup natural unsweetened cocoa powder 1 1/2 teaspoons baking soda 1 teaspoon kosher salt 1/4 teaspoon baking powder 2 teaspoons instant espresso powder 1 cup hot coffee 1 cup buttermilk 2 1/2 cups sugar 1 cup (2 sticks) unsalted butter, room temperature 4 large eggs 1 large egg yolk 1 1/2 teaspoons vanilla extract 4 ounces semisweet or bittersweet chocolate (do not exceed 70%), melted, cooled slightly HAZELNUT CRUNCH 1/4 cup hazelnuts 2 ounces semisweet or bittersweet chocolate (do not exceed 70%), chopped 2 tablespoons (1/4 stick) unsalted butter 1/2 cup Nutella 3 cups toasted rice cereal FROSTING AND ASSEMBLY 8 ounces high-quality milk chocolate (such as Lindt or Scharffen Berger), chopped 8 ounces semisweet or bittersweet chocolate (do not exceed 61%), chopped 1 1/2 tablespoons light corn syrup 1 1/2 cups heavy cream 1 cup (2 sticks) chilled unsalted butter, cut into 1/2-inch pieces CAKE Preheat oven to 350°. Coat the bottom and sides of cake pans with nonstick spray. Line bottom of pans with parchment-paper rounds; spray paper. Sift cake flour, cocoa powder, […]
